Ramadan feast - Rosa Eid

At the close of the month of Ramadan (رمضان) is a special celebration to break the 30-day fast! Many families will buy a single sheep that they will slaughter for the feast, to commemorate Abraham's willingness to sacrifice his son. The meat is then divided into three equal parts to be distributed to others (1/3 to the family, 1/3 to other relatives, friends & neighbors, and 1/3 is given to the poor as a gift). This year we were privileged to share the holiday with one of our employees & her family. Here are some pictures of the yummy foods we ate!

You can see Polo (aka Pilaf = rice & carrot dish), some Pickled cabbage & carrots, and also Fifila (mutton & rice balls) which the kids love.

This is a famous Uyghur soup called Chuchura. It is filled with lamb dumplings, vegetables, cilantro & the perfect spicy broth!

We are always treated with the best hospitality - and wonderful times of laughter!